Gluten Free No Sugar Added Gingerbread Cookies 

Ingredients

• 1 ½ sticks unsalted butter, softened

• 1 cup of Organic Erythritol

• 1 large egg, room temperature

• ¼ cup molasses

• 2 ¼ cups of gluten free oat flour

• 2 teaspoons ground ginger

• 1 teaspoon baking soda

• ¾ teaspoon ground cinnamon

• ½ teaspoon ground cloves

• ¼ teaspoon kosher salt

Mix all the ingredients in a mixer, or use a bowl and hand mixer

Use a rolling pin and a pinch of flour to smooth and flatten out the dough

Use fun cookie cutters to make shapes

Place the cookies on parchment paper on the cookie sheet

Bake at 350 degrees until golden brown, approximately 10 -12 mins depending on your oven

*Optional: Decorate with Icing and Sprinkles